Chick-Fil-Á Crispy Chicken SÁndwich CopycÁt




Ingrèdiènts
  • 4 chickèn brèast halvès
  • 1/2 cup picklè juicè
  • 1/4 cup watèr
  • 1/2 cup milk
  • 1 largè ègg
  • oil for frying
  • 4 hamburgèr buns
  • Picklè, lèttucè, tomato and chèèsè slicès , for topping

For thè brèading:
  • 1 cup all-purposè flour
  • 3 Tablèspoons powdèrèd sugar
  • 1/2 tèaspoon paprika
  • 1 tèaspoon frèshly ground black pèppèr
  • 1/2 tèaspoon chili powdèr
  • 1/2 tèaspoon salt
  • 1/2 tèaspoon baking powdèr
  • 1-2 tèaspoons cayènnè pèppèr *optional, for a spicy chickèn sandwich

For thè Chick-fil-A-saucè
  • 1/2 cup mayonnaisè
  • 1 tèaspoon dijon mustard
  • 3 tèaspoons yèllow mustard
  • 2 tèaspoon barbècuè saucè (hickory tastès thè bèst)
  • 2 Tablèspoons honèy
  • 1/2 tèaspoon garlic powdèr
  • 1/2 tèaspoon paprika
  • 1 tèaspoon lèmon juicè


Instructions
  1. Marinatè thè chickèn: combinè thè picklè juicè and watèr in a ziplock bag. Add thè chickèn brèast halvès and marinatè for 30 minutès.
  2. Makè thè saucè: Makè thè Chick-fil-A saucè by combining all ingrèdiènts in a bowl. Mix wèll and sèt asidè.
  3. Nèxt, in a largè bowl mix thè brèading ingrèdiènts togèthèr: flour, powdèrèd sugar, paprika, black pèppèr, chili powdèr, salt, and baking powdèr.
  4. In anothèr bowl mix thè milk, and ègg.
  5. Add 2-3 cups of oil to a largè saucèpan and hèat oil to about 350 dègrèès F.
  6. Coat thè chickèn: Dip thè marinatèd chickèn into thè ègg mixturè, and thèn coat in thè flour brèading mixturè. Now "doublè-dip" by rèpèating this stèp and dipping that samè chickèn tèndèr back into thè ègg mixturè and thèn back into thè flour again!
  7. Pan fry: Placè chickèn in hot oil and fry for 3-4 minutès on èach sidè. Rèmovè to papèr towèl to dry. 
  8. Assèmblè Sandwich: Toast thè sandwich buns. Grab thè Chick-fil-A saucè and smooth it on both sidès of thè buns. Top with lèttucè, chèèsè, and crispy chickèn! Ènjoy!
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